Noah's Bagels – San Francisco, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (415) 665-8443 to check today's hours. Know the hours? Send them to us.

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28-30 W Portal Ave, San Francisco, CA 94127

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Address28-30 W Portal Ave, San Francisco, CA 94127

Phone(415) 665-8443

StyleBagel shop

CountySan Francisco

Time zonePacific Time

From city center3.5 mi southwest

About Noah's Bagels

Set at 28-30 W Portal Ave (94127), Noah's Bagels is a bagel shop about 3.5 mi southwest of central San Francisco.

It is one of 408 bakeries and sweet shops we list in San Francisco — about one per 2,028 people living in the city. Nearest alternative: Noe Valley Bakery at 28 W Portal Ave, less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for Noah's Bagels yet, so calling ahead at (415) 665-8443 is the safest bet. Bakeries often sell out of popular items by early afternoon.

This is one of 69 locations of the same brand in our directory.

At a glance

Listed as	Bagel shop
Bakeries in San Francisco	408
Nearest bakery	less than 0.1 mi
Brand locations	69

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Egg bagelGolden-yellow bagel enriched with eggs for a softer, richer crumb and a faintly sweet, brioche-like flavor.
Plain bagelBoiled-then-baked ring with a shiny, blistered crust and dense, chewy interior; a clean base for any spread or sandwich.
Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.
Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.

Specialty bagels

Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.
Blueberry bagelPurple-tinted dough studded with dried blueberries, sweet and fruity; usually paired with honey or strawberry cream cheese.

Cream cheese & spreads

Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.
Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.
Honey walnut cream cheeseSweet cream cheese swirled with honey and chopped toasted walnuts; rich and crunchy, best on cinnamon raisin.
Strawberry cream cheesePink, fruity spread made with real strawberry pieces, light and sweet against a plain or blueberry bagel.